Bari to Fiumicino, and Thank You to Alessio
Final Schengen days are sad days. We had an early breakfast with Nicolò, said our goodbyes (I’d come back here in a heartbeat), and drove to the airport. We had plenty of time, and made it to FCO and our hotel without much event. Joe called an Uber, since the next shuttle was an hour’s wait. And that was the best choice of the day, because Alessio, our driver, is priceless. We loaded up our suitcases into the van, and rode in relative silence for a few minutes, until we started speaking Italian with him and asking if he’s from Fiumicino. He is. Ok. On to food and dining questions. He got super excited after learning Joe’s background is half Calabrese, since that’s Alessio’s father’s region, and in fact they’re from the same area. “Cugini!” Joe exclaimed—they’re cousins! Alessio directed us to two places. Flash forward; the supper place, L’Osteria DER Pajata, is closed Sunday evenings. Bummer. Because the place he recommended for lunch was where I had multiple foodgasms, and I expected ...